Ingredients


Artichoke

Artichoke Extract Directly Suppresses Inflammation


Dandelion

Hepatoprotective Properties of Dandelion


Fenugreek

Fenugreek: A review on its nutraceutical properties and utilization in various food products (ScienceDirect)

In Vivo Evaluation of Anti-inflammatory Activity of Topical Preparations from Fenugreek (Trigonella foenum-graecum L.) Seeds in a Cream Base (IJPS.ir)


Garlic

Aged garlic extract preserves cutaneous microcirculation in patients with increased risk for cardiovascular diseases: A double-blinded placebo-controlled study PubMed (NIH.gov)

Successful improved peripheral tissue perfusion was seen in patients with atherosclerosis after 12 months of treatment with aged garlic extract PubMed (NIH.gov)


Glutathione

How to Increase Glutathione Levels

Dietary (Phyto) Nutrients for Glutathione Support


Kale

Kale Extract Increases Glutathione Levels


Lecithin

Lecithin Inhibits Bute-Related Ulcers in Horses | EquiMed - Horse Health Matters

Milk Thistle

The study of silymarin, a mixture of flavonolignans extracted from milk thistle, and the most active ingredient of this extract, silybin and how it supports liver function.


Moringa

Nutritional and Antioxidant Properties of Moringa oleifera Leaves in Functional Foods PubMed (NIH.gov)

Recent Advances in Drumstick (Moringa oleifera) Leaves Bioactive Compounds: Composition, Health Benefits, Bioaccessibility, and Dietary Applications PMC (NIH.gov)


Pumpkin

Sources of Magnesium for Horses Including Whole Foods | EquiMed - Horse Health Matters, Juliet M. Getty, PH.D. - 05/04/2017 Sources of Magnesium for Horses Including Whole Foods Pumpkins - Rich source of magnesium for horses.


Spinach

Food sources of nitrates and nitrites: the physiologic context for potential health benefits PubMed (NIH.gov)

Effect of Spinach, a High Dietary Nitrate Source, on Arterial Stiffness and Related Hemodynamic Measures: A Randomized, Controlled Trial in Healthy Adults PMC (NIH.gov)


Spirulina

Effects on Spirulina Supplementation on Immune Cells' Parameters of Elite College Athletes PubMed (NIH.gov)

Spirulina supplementation improves oxygen uptake in arm cycling exercise PubMed (NIH.gov)


Sweet Potato

The Content of Phenolic Acids and Flavonols in the Leaves of Nine Varieties of Sweet Potatoes ( Ipomoea batatas L.) Depending on Their Development, Grown in Central Europe PubMed (NIH.gov)

Bioactive Compounds, Antioxidants, and Health Benefits of Sweet Potato Leaves PubMed (NIH.gov)